Thanks for visiting our site.

We hope you enjoy the weekly columns and perhaps order some of Gil's books.   Each one is full of great recipes and information.   And they make great gifts too.   

Look for The Encyclopedia of Jewish Food (published by Wiley) in the fall of 2010.   It took Gil two decades to compile the information and two years to put it all together.  EJF will be a must for anyone interested in Jewish food and culture.     

Please come back to see our regular changes.  And drop Gil a line or ask a question.

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To read and discuss Jewish food and culture, please visit our blog at:

http://gilmarks.com/wordpress/

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 If you would like to view my outtakes from the PBS series The Jewish Americans, go to:   

http://www.pbs.org/jewishamericans/watch/outtakes.html

and click on the kasha box at the bottom.  Enjoy!    

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We are pleased that Olive Trees and Honey was awarded the James Beard Foundation award in 2005 and was a finalist for the IACP COOKBOOK Award in 2006.  Gil's earlier book, The World of Jewish Cooking, was also a James Beard finalist in 1997.

T h e  
J a m e s  
B e a r d  
F o u n d a t i o n  
A w a r d s

2005 JAMES BEARD FOUNDATION/KITCHENAID BOOK AWARDS

© copyright 2007 by Gil Marks - United States Copyright  - All rights reserved. This web site may not be reproduced in whole or in part without permission and appropriate credit given. If you use any of the history information contained inside for research in writing a magazine or newspaper article, school work or college research, and/or television show production, you must give a reference to the author, Gil Marks, and to the web site gilmarks.com.